At reception, our team is on hand to offer information, advice and suggestions for exploring Provence.
A very warm welcome, with friendly, helpful staff and excellent advice.
Tripadvisor, May 2017
Accessibility
The hotel has two floors
and does not have a lift.
Free Wi-Fi
Available throughout the hotel,
with an internet point and iPad
at reception.
Lounge area
Available in the
breakfast room, for a moment
of relaxation or conversation.
Luggage storage
We can look after your luggage
before check-in and
after check-out.
Toiletries
Dental hygiene kits, shaving kits
and sanitary products.
Drinks
We offer a selection of hot and cold drinks.
Daily newspapers
Two newspapers (La Provence and Le Monde) are available at reception.
Water dispenser
An alternative to plastic bottles, with unlimited access to freshly filtered drinking water.
Our breakfast buffet is served in our spacious, bright and welcoming dining room, or in the leafy courtyard from spring onwards.
Generous breakfast, with the option to eat outside in the garden.
Tripadvisor, June 2017
Opening hours
Weekdays: 7 am to 10 am
Sundays: 7 am to 10.30 am
Sweet buffet
Fresh pastries and assorted breads
Provençal honey and jams
Fresh seasonal fruit
Cereals, muesli and dried fruit
Fruit purées and yoghurts
Savoury buffet
Cold meats (ham and rosette salami)
Cheeses (Emmental and Camembert)
Cherry tomatoes
Hard-boiled eggs
Condiments (oil, salt and pepper)
Drinks
Coffee
Selection of teas
Hot and cold milk
Hot chocolate powder
Fruit juice (orange and apple)
Behind the hotel’s façade lies a peaceful green retreat. The hotel is arranged around an inner garden planted with Mediterranean species.
The inner courtyard is a little haven of tranquillity.
Tripadvisor, August 2016
Opening hours
The garden is open until 10.30 pm, to respect the peace and sleep of all our guests.
Relax
Enjoy breakfast here in fine weather, or a drink in the afternoon or evening…
Read or work
… or simply sit and read or work.
We have introduced an environmental approach to reduce our impact, raise awareness among our team and adopt more responsible practices.